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Our 2007 Sauvignon Blanc greets you with grapefruit, pineapple and delicate notes of nectarine. This distinctive wine is bright with lively aromas, flavors and acidity. It was barrel fermented on neutral French Oak and then returned to stainless steel after fermentation to preserve its crisp, delicate characteristics. Serve with broiled oysters topped with Jalapeno Monterey Jack Cheese
100% Napa Valley 100% Sauvignon Blanc
300 Cases $24.00

 

 

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2003 Hillside Chardonnay

. The 2003 Chardonnay is a full-bodied golden-straw colored wine with aromas of honey, green apple, and melon, with undertones of lemon zest, mango, vanilla, and toast. The body of the wine is rich and supple, filling the mouth with classic varietal flavors. It possesses a rich, full entry that carries through the fruit from the nose. This builds to an extremely long lingering finish with full fruit flavors. This wine is best served between 58∞F and 65∞F and is very food friendly; enjoy with traditional chicken, fish, or pasta with cream sauces or try it on a hot summer day with some prosciutto and cheeses.
100% Stags Leap District. 100% Chardonnay.
Only 310 Cases Produced. $34.00

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2002 Reserve Cabernet

It is a luscious wine with a big mid-palette and long, lingering finish. The rich, juicy mouth is very round and balanced from the soft tannins that Stag’s Leap is famous for. There are hints of vanilla from the oak but the integration of the new French oak, where it was aged for 20 months, allows the fruit to show through as the primary focus. The wine finishes with a soft, cocoa mouth and intriguing hints of violets. Due to the limited supply of this wine, 6 bottles per person.
100% Stags Leap District. 100% Cabernet.
Only 80 Cases Produced $80.00
Limited to 6 Bottles per person

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2002 Hillside Chardonnay

The 2002 Hillside Chardonnay is a full-bodied wine
with aromas of pear, melon and apricots,
and undertones of oak and butter. The body of the wine is
rich and supple, filling the mouth with classic varietal flavors.
The finish lingers with round fruit and cream notes.
100% Stags Leap District. 100% Chardonnay. This wine is best served between 58 F and 65 F. Only 430 Cases Produced. $36.00

 

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2002 Spitfire Cabernet

When first opened this wine delivers a bright rush of cherries to the nose. But, typical of the fruit from the Stag’s Leap appellation, it evolves the longer it is open, revealing layers of licorice, tobacco, dark cherries, tar and hints of soft cocoa. The soft, mouth-filling tannins compliment rather than overpower the other elements in the wine. While this wine is wonderful to drink now, it will continue to evolve in the bottle for a number of years. It would be wonderful with braised dishes, grilled meats and rich cheeses.
100% Stags Leap District. 100 Cabernet
Only 240 Cases Produced. $55.00

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2002 Chardonnay

This clean and crisp wine is well balanced with acidity that can be paired with rich foods. The finish lingers with refreshing fruit flavors and a hint of vanilla. 86% Stags Leap 14% Carneros. 100% Chardonnay.
This wine is best served between 58F and 65F.

Only 650 Cases Produced. $22.00

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2003 Spitfire Cabernet

When first opened this wine delivers a bright rush of cherries to the nose. But, typical of the fruit from the Stag’s Leap appellation, it evolves the longer it is open, revealing layers of fruit, tobacco, dark cherries, vanilla and hints of soft cocoa. The soft, mouth-filling tannins compliment rather than overpower the other elements in the wine. While this wine is wonderful to drink now, it will continue to evolve in the bottle for a number of years.

Only 190 Cases

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Taylor Family Vineyards is located in the Stags Leap District near Yountville, CA
5991 Silverado Trail Napa, CA 94558 Phone: 800-510-1585
Copyright © 2002-2006 Taylor Family Vineyards, all rights reserved.